Hors'douvres

Butlered or Displayed:
• Petite Crab Cakes w/ Mustard Creole Sauce
• Grilled Jumbo Shrimp w/ Datel Pepper Sauce
• Mini Tenderloin Sandwiches w/ Tiger Dill Sauce
• Smoked Salmon w/ Dill Crème Fraiche
• Bacon Wrapped Jumbo Sea Scallops
• Grilled New Zealand Lamb Chops w/ Alice White Cabernet Sauce
• Assorted Bruschetta Crostinis
• Assorted Fruit & Cheese Board
• Stuffed Mushrooms
• Prosciutto & Parm Crostinis
• Spanakopita
• Spinach Artichoke Crostinis
• Escargot in Pesto
• Shrimp Cocktail
• Brie Cheese in Phyllo Dough

Upscale Butlered Hors’douvres:
• Phyllo Wrapped Shrimp
• Beef Thumbits w/ Roasted Garlic Butter
• Herb Crusted Ahi Thumbits

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Salads

Fresh Hand Tossed Salads:
• Classic Caesar w/ Garlic, Homemade Croutons and Parmigiano Reggiano Cheese
• Spring Mix w/ Artichokes, Hearts of Palm, and choices from our Homemade Dressings
• Caprese Salad w/ Jumbo Tomatoes, Fresh Basil, Mozzarella, and Drizzled w/ Extra Virgin Olive Oil and Balsamic Vinegar
• Chinoise Salad w/ Radishes, crumbled Feta Cheese, candied Pecans and Raspberry Vinaigrette dressing

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Desserts

The Best Desserts:
• Apple Dutch Cheesecake
• Tiramisu
• Chocolate Corruption Cake
• Red Velvet Cake
• Raspberry White Chocolate Cheesecake
• Torta All Amaretto
• Carrot Cake
• Homemade Cakes
• Homemade Pies

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Full Bar

Specializing In:
• Unique Signature Martinis
• Chocolate & Expresso Martinis
• Appletini Fountains
• Margarita Fountains
• Bellinis
• Mimosas
• Homemade Sangria
• Import & Domestic Beers
• Extensive Wine List

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